Quick Summary
- Designed for commercial kitchens, this two-head steamer provides 3kW × 2 electric heating for efficient dim sum production.
- Additionally, the dual-chamber design supports simultaneous steaming for bao buns, dumplings, siu mai, and rice rolls.
- Meanwhile, digital controls allow operators to set temperature and steaming time accurately during busy service periods.
- Furthermore, the 100–108°C temperature range supports consistent steaming for various Asian food applications.
- In addition, the food-grade stainless steel body resists corrosion and simplifies daily cleaning after commercial operation.
- Moreover, operators can choose round bamboo, square bamboo, or stainless steel baskets for different cooking requirements.
- As a result, the 450 × 610 × 1130 mm configuration provides two steaming heads within a compact commercial footprint.
- Finally, the 220V electric system suits dim sum restaurants, bao bun shops, Asian kitchens, and catering operations.
Double Head Commercial Electric Dim Sum Bamboo Steam Bun Steamer for Asian Restaurant
- This two head commercial bun steamer features a dual steaming chamber design with food-grade stainless steel construction and optional bamboo bun steamer baskets for high-capacity commercial use.
- Ideal for dim sum restaurants, bao bun shops, Asian kitchens and catering businesses, this electric bun steamer ensures stable steam output for busy commercial environments.
- Designed as a professional steam bun steamer, it efficiently cooks bao buns, dumplings, siu mai, rice rolls and various dim sum food with consistent temperature control.
- Equipped with an intelligent digital control panel, this electric steamer allows precise temperature and time settings for easy and automated commercial operation.
- Compared to traditional bamboo bun steamer setups, this double head commercial bun steamer improves productivity, reduces labor cost and delivers uniform steaming results for large-scale food production.
| Specification | Details |
|---|---|
| Model | Two Head Commercial Bun Steamer |
| Heating Type | Electric Heating |
| Power | 3 kW*2 |
| Voltage | 220V |
| Machine Dimensions | 450*610*113mm |
| Basket Options | Round Bamboo / Square Bamboo / Stainless Steel |
| Temperature Control | Digital Control Panel |
| Machine Material | Food Grade Stainless Steel |
| Temperature Range | 100°C – 108°C |
| Application | Dim Sum, Bao Bun, Asian Food |
| Applicable scenarios | Dim Sum Restaurants, Bao Bun Shops, Asian Kitchens |