Quick Summary
- Available in 150L, 200L, 220L, and 250L models, with actual capacities ranging from 151L to 246L for batch cooking.
- Power options range from 15kW to 30kW at 380V, matching different production volumes and commercial kitchen requirements.
- A bottom induction coil provides 3D uniform heating, while eight-level magnetic power adjustment supports controlled cooking conditions.
- The tilting structure allows cooked soups, sauces, broths, porridge, and stews to be discharged more easily into containers.
- Food-contact construction uses SUS304 stainless steel, with emergency stop, overheating, dry-burn, and leakage protection systems.
- Designed for continuous industrial-grade operation, the kettle can support demanding production schedules in high-volume foodservice environments.
- Typical applications include restaurant kitchens, catering operations, central kitchens, food processing facilities, hotels, schools, and hospital canteens.
- Model dimensions increase from 1460×950×1200 mm for the 150L version to 1760×950×1200 mm for the 250L version.
The commercial electric soup kettle helps high-volume kitchens prepare large batches efficiently. With a capacity of 150–250 liters, it heats soup quickly and maintains precise temperature control. As a result, restaurants, catering companies, food factories, and central kitchens can streamline production, improve efficiency, and reduce energy consumption.
| Category | Specification |
|---|---|
| Name | Electric Soup Kettle for Restaurant |
| Control System | 8-speed magnetic power adjustment + knob control |
| Capacity Range | 151L / 211L / 220L / 246L |
| Pot Diameter | Φ700 / Φ800 / Φ900 / Φ1000 mm |
| Operation Mode | Continuous industrial-grade 24-hour operation |
| Safety System | Emergency stop, overheat protection, dry-burn protection, leakage protection |
| Voltage Options | 380V / 50–60Hz |
| Power Options | 15KW / 20KW / 25KW / 30KW |
| Body Material | Food-grade SUS304 stainless steel |
| Heating Structure | Bottom induction coil, 3D uniform heating design |
| Recommended Applications | Restaurant kitchens, central kitchens, catering companies, food factories, hotel kitchens |
