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Commercial Induction Bun Steamer 5-Hole Electric Steaming & Cooking Station 8-15KW

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Quick Summary

  • Designed for commercial kitchens, this induction bun steamer provides efficient steaming performance with 5 independent cooking holes.
  • Additionally, the 8kW–15kW induction heating system delivers stable steam output for continuous food preparation.
  • Meanwhile, the five-hole design allows operators to steam multiple portions simultaneously during busy service periods.
  • Furthermore, the electric induction system provides precise temperature control and reduces energy loss during operation.
  • In addition, the stainless steel construction offers durability and supports frequent use in restaurants and catering kitchens.
  • As a result, the compact steaming station improves workflow efficiency while saving valuable commercial kitchen space.
  • Moreover, the equipment is suitable for buns, dumplings, dim sum, seafood, and other steamed foods.
  • Finally, the steamer suits restaurants, breakfast shops, hotels, catering facilities, and central kitchen operations.

This commercial induction bun steamer (5-hole) is a versatile and high-efficiency cooking solution designed for restaurants, breakfast shops, and food service businesses. Equipped with advanced IGBT induction heating technology, it delivers fast, even, and energy-saving performance compared to traditional gas systems.

Featuring a 5-hole high-capacity design, this machine allows simultaneous steaming, boiling, and frying, significantly improving kitchen productivity and reducing equipment costs. The user-friendly control system with rotary knob and digital display ensures easy operation and precise control, making it suitable for both experienced chefs and new staff.

Constructed with durable stainless steel, this electric bun steamer offers excellent hygiene, corrosion resistance, and long service life. Its compact yet powerful design makes it ideal for high-demand environments such as food courts, street food businesses, and commercial kitchens.

With support for OEM & ODM customization, this induction bun steamer is an ideal choice for global distributors, wholesalers, and catering businesses looking for reliable, energy-efficient, and multi-functional kitchen equipment.

Item Details
Product Name Commercial Induction Bun Steamer (5-Hole)
Dimensions 800 × 900 × 800 mm
Power 8–15KW
Voltage 380V / 50-60Hz
Heating Type Induction Heating (IGBT Technology)
Cooking Functions Steaming / Boiling / Frying
Control System Knob + Digital Display
Material Stainless Steel
Structure 5-Hole Steaming Ports
Application Restaurant / Breakfast Shop / Food Court
OEM/ODM Supported

Product Description

Product Show

Commercial Induction Bun Steamer 5-Hole – Multi-Function Cooking Solution

This commercial induction bun steamer is a multi-functional cooking station designed for modern kitchens, combining steaming, boiling, and frying capabilities with high-efficiency induction heating technology.

Perfect for:

  • Breakfast shops
  • Restaurants
  • Food courts
  • Street food businesses

5-Hole High Capacity Design – Cook More at the Same Time

The 5-hole bun steamer allows:

  • Simultaneous cooking of multiple items
  • Increased serving efficiency
  • Faster customer turnover

Ideal for high-demand breakfast and fast food environments.


Induction Heating Technology – Fast, Efficient & Energy Saving

This induction bun steamer machine features:

  • Advanced IGBT induction technology
  • Rapid heat-up speed
  • Even heat distribution
  • Energy-saving performance

More efficient and safer than traditional gas equipment.


Multi-Function Cooking – Steaming, Boiling & Frying

This commercial cooking station supports:

  • Steaming buns and dumplings
  • Boiling noodles or soups
  • Frying snacks

One machine replaces multiple kitchen equipment.


User-Friendly Control System – Knob + Digital Display

  • Rotary knob for easy adjustment
  • Digital display for clear operation
  • Simple and intuitive interface

Suitable for both experienced chefs and new staff.


Durable Stainless Steel Construction

  • Food-grade stainless steel body
  • Corrosion-resistant and hygienic
  • Easy to clean and maintain
  • Long service life

Stable & Safe Structure Design

  • Load-bearing reinforced stove feet
  • Stable operation
  • Safe food-grade materials

Key Selling Points of This Induction Bun Steamer

Multi-Function Cooking Equipment

Steaming, boiling, and frying in one unit

High Efficiency Output

5-hole design increases productivity

Energy Saving Technology

Induction heating reduces power consumption

Easy Operation

Simple knob control with digital display

Durable Commercial Build

Stainless steel ensures long-term reliability


Ideal Applications

  • Bun shops
  • Breakfast restaurants
  • Street food vendors
  • Food courts
  • Small restaurants
  • Catering kitchens

Manufacturer Strength – In-Smart Commercial Kitchen Equipment

As a professional commercial kitchen equipment manufacturer, In-Smart provides:

Advanced Manufacturing Capability

Specializing in induction and smart kitchen equipment production.

Global Export Experience

Serving distributors, restaurant chains, and large projects worldwide.

OEM / ODM Customization

Support for branding, voltage, and functional customization.

Strict Quality Control

Each machine is tested before shipment to ensure durability and safety.


Upgrade to Induction Bun Steamer Cooking Today

Looking for a induction bun steamer supplier?

  • Factory direct pricing
  • OEM customization available
  • Fast global delivery
  • Professional technical support

Send inquiry now for quotation and catalog
Contact via WhatsApp or Email for quick response


FAQ

Q1: What foods can this bun steamer cook?
It can steam buns, dumplings, boil noodles, and fry snacks.

Q2: Is induction heating better than gas?
Yes, induction heating is more energy-efficient, safer, and faster.

Q3: Can the machine be customized?
Yes, OEM and ODM services are available.

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