Quick Summary
- Designed for commercial kitchens, this cabinet-type induction cooker combines one flat zone and one concave zone for versatile cooking.
- Additionally, the flat induction surface supports standard cookware, while the concave zone accommodates round-bottom woks.
- Meanwhile, dual cooking zones allow operators to prepare different dishes simultaneously during busy kitchen operations.
- Furthermore, the high-power induction system provides rapid heating and precise temperature control for professional cooking.
- In addition, the stainless steel cabinet structure offers durability and provides convenient storage space for kitchen workflows.
- As a result, the combined flat and wok cooking design improves flexibility for restaurants and catering applications.
- Moreover, the induction heating method provides flame-free operation with efficient energy transfer to compatible cookware.
- Finally, the equipment suits restaurants, hotels, catering kitchens, and central food production facilities requiring multi-purpose cooking solutions.
The 3500W dual burner induction cooker with wok and flat cooking zones is a versatile commercial induction cooktop designed for professional kitchens. Featuring one flat surface and one concave wok burner, it supports multiple cooking styles in one unit.
Equipped with knob control and digital buttons, this induction cooking stove ensures precise temperature control and efficient performance. The bracket type structure with backsplash provides flexibility and a clean working environment.
Built with durable stainless steel, this unit is ideal for restaurants, Asian kitchens, and fast-paced cooking environments. As a professional induction cooker manufacturer and supplier, we offer competitive pricing and OEM customization.
| Parameter | Specification |
|---|---|
| Product Name | Dual Burner Commercial Wok Induction Cooker (Flat + Concave) |
| Power | 2 × 3500W |
| Voltage | 220V |
| Control | Knob + Button |
| Structure | Bracket Type |
| Burner Type | Flat + Concave Wok |
| Material | Stainless Steel |
| Backplate | Included |
| Application | Restaurant / Asian Kitchen |
| Installation | Freestanding |








